Recipes

I enjoy cooking and I’m good at it.  I’m not a great cook because that would entail inventing recipes from scratch out of thin air or improvising five star meals out of what’s in the kitchen cabinet.  What I love most about cooking (other than eating) is that if you exactly follow a great or even good recipe it’s impossible to make a mistake.  It will ALWAYS come out right.  When my sister, whom I adore, compliments my cooking and tells me she wishes she could be as good as I am at it, I roll my eyes (lovingly) and always have the same response:  “If you can read, you can cook.”

Not so in the entertainment business.  There is no recipe.  No formula.  This runs contrary to what you hear deep inside film and TV studios and from many, if not most, producers and agents.  They believe in the “recipe,” “the formula,” if only for self-preservation.  I mean, what if there were no sure fire way to do your job – you’d have to get creative.  Maybe even edgy or dangerous.

Note:  I’m making an overall point here.  I do know some creative studio executives, producers and agents.  Maybe even one or two who are edgy and dangerous.  And even if I didn’t (but I do) I would not admit it because I would like to get a film made again.  To reiterate, that’s “if” I didn’t.

The recipe you most hear about in film and television is

  1. Take a strong concept or story (robots attacking the earth.. ahem, “Transformers”) and…
  2. Marry it with a proven moneymaking director (Michael Bay: “Tranformers II.”  And “III.”  And…?).   Sometimes you can even…
  3. Put a big star in it (Shia LaBeouf?).  But, uh, okay, not necessarily.  Two of the three elements are often enough.

Another way to go is to:

  1. Take a money-making story from another medium that is so HUGELY popular (“Harry Potter”) that it can’t help but succeed financially, even without big box-office stars.  In that case, it helps to have…
  2. A proven, big moneymaking director (Chris Columbus)
  3. An experienced, literate screenwriter (Steve Kloves) and…
  4. A lot of very experienced producers – too many to mention but you can look it up here.

So okay – there IS a formula, you say?  Hasn’t this guy just disproven his point?  Not exactly.  Or at all.  Because aside from the various examples of other films that had those same type of elements but DID NOT succeed (my friends and I call them LUCY award winners, for reasons which I’ll explain in a minute), it seems that the aforementioned sure-fire formulas for film/TV success I just mentioned in 2011 no longer hold water for the studio powers-that-be.

To prove my point, I cite and credit the following bit of information to Nikke Finke’s Deadline Hollywood, which broke the following story earlier this week:

“Universal recently passed on green lighting At The Mountains of Madness, which Guillermo del Toro was to direct with Tom Cruise starring, based on HP Lovecraft horror tale.”

And what about this one?

 “…The Dark Tower, the ultra-ambitious adaptation of the Stephen King 7-novel series that was going to encompass a trilogy of feature films and two limited run TV series. The studio has said, No Thanks. Universal has passed on going forward with the project, dealing a huge blow in the plan for Ron Howard to direct Akiva Goldsman’s script, with Brian Grazer, Goldsman and the author producing and Javier Bardem starring as gunslinger Roland Deschain.

How does this NOT work?

Don’t these fit in the formula?  Uh, not any longer because, as you see, the recipe has changed.   And will change again.  And then again.  Or maybe there was never any sure-fire recipes for film and TV success to begin with (Just as I told you!).

Because if, according to those proven “recipes,” Tom Cruise (still one of our biggest international moneymaking actors) starring in a genre (they never lose money) film directed by a now HOT, money-making and even artistic director like Guillermo Del Toro who understands, has made money and even gotten good reviews in genre filmmaking (“Pan’s Labyrinth,” “Blade 2,” “Hellboy”) can’t get a film project going, something’s up.  Yeah, Deadline Hollywood tells us “the studio balked at funding a $150 million film that gave del Toro the latitude to deliver his cut with an R-rating.”  But is that it?  Or have economic times called for a seismic shift in new ingredients?

Ron Howard’s films have grossed upwards of $1.8 billion (that’s BILLION, with a “B”) domestically.   So if anyone could do a “Lord of the Rings” type trilogy for his home studio of Universal you’d think it would be a veteran yet still young (ish – for directors) Oscar winner, producing with his longtime mega moneymaking partner from a script by his Oscar-winning long-time writer.  Also, incidentally,  starring arguably one of the hottest international stars both critically and financially in movies today.  But again, no go.

Stop the boiling water, Virginia —  your film package may not have seemed half-baked but is now officially only half-cooked.

The recent economic meltdown of the past two years and the financial disappointments or stale reviews for some much-touted films has changed things.  Nothing is a sure thing, if it ever was.  The recipes for success that are no guarantees of anything have been changed by the people who claim publicly to not have any.  Or maybe, where creative work is concerned, there is no, nor has there ever been, any sure fire recipe to begin with.

Consider:

  1. “Nine” – From the director of the Oscar-winning movie musical megahit “Chicago,” (Rob Marshall) starring the Academy Award-winning actor of pretty much every other acclaimed movie (a slight exaggeration?) in the last 15 years (Daniel Day-Lewis)
  2. “Lovely Bones” – An adaptation of one the world’s most recent best selling single volume books from one of the most sought after directors Peter Jackson of multi-part films (“Lord of the Rings”) the world has ever known.
  3. “Burlesque” – Cher and Christina Aguilera in a movie musical.   It bridges music young and old.  Plus there’s A LOT of skin.  How can it lose?  Or at least not be interesting.  And infinitely watchable?

Help!

My friend Barry (who suggested I cite  him  the films) and I would modestly categorize these last three films as “Lucy” award winners.  Meaning they are films that on paper look like they’re sure successes or of high interest either creatively, financially or for huge entertainment value.  Yet, all three, with fairly sure-fire ingredients in their recipes failed to deliver.

(Note:  This award was named years ago in honor of my favorite all-time TV actor – Lucille Ball, who still makes me guffaw in reruns of “I Love Lucy” just about every time I tune in.  However, she unwittingly created the “Lucy” award when she starred in the ill-fated movie version of “Mame,” an adaptation of the hit Broadway musical that, on paper at least, looked like a viable recipe for success).

It wasn’t.

What is the takeaway here?  That recipes are for cooking, not for movie or TV making.  And just to prove it, I will close with one of my favorites of the former – Ina Garten’s (“The Barefoot Contessa”) formula for GREAT GUACOMOLE.  Over the years I’ve made it at least 100 times and it ALWAYS, ALWAYS comes out perfect.

Ingredients

4 ripe Haas avocados

3 tablespoons freshly squeezed lemon juice (1 lemon)

8 dashes hot pepper sauce

1/2 cup small-diced red onion (1 small onion)

1 large garlic clove, minced

1 teaspoon kosher salt

1 teaspoon freshly ground black pepper

1 medium tomato, seeded, and small-diced

Directions

Cut the avocados in 1/2, remove the pits, and scoop the flesh out of their shells into a large bowl. (I use my hands.) Immediately add the lemon juice, hot pepper sauce, onion, garlic, salt, and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes. Mix well and taste for salt and pepper.

You can thank me later.

Don’t Judge Me

Everything these days feels like it is a competitive race – presidential politics, entertainment industry awards, and year-end best lists.  This is reflected on reality television – which we know isn’t real (don’t we?) but still…

Bravo has created half a network around “Top Chef;” “Project Runway” (when it was on Bravo)” “Top Hair/”Shear Genius” but somehow failed with “Top Design” (was it Jonathan Adler’s signature admonishment “See you later, decorator.” We’ll never know).  The Food Network then jumped on the bandwagon with “The Next Food Network Star.”  But “Survivor” was really there first on CBS, awarding now convicted felon Richard Hatch with its original million-dollar prize.  CBS then upped the ante (in prestige, not ratings) with the perennially Emmy winning  competition, “The Amazing Race.”  But of course those were all surpassed by “American Idol,” the juggernaut of all television reality competition shows, with or without Simon Cowell.

Except maybe not for long because we now have “The Voice” – the unexpected breakout hit on NBC that seems to have managed a much more improved, kinder and gentler format with actual pop singer/mentors who both perform and guide rather than harshly “judge.”  Mr. Cowell himself might prove this all wrong in the fall when his new program “The X Factor” premieres and shows us once again that “mean” brings home the “green” – meaning it makes money and, as LB Mayer or some studio mogul once said, “puts asses in the seats.”

Experience tells us “asses in the seats” is really the bottom line in the entertainment industry.  But that’s a cynical view and only partially true because that statement doesn’t address the myriad of ways – both good and bad – you can get those derrieres on their cushions.

As a teacher and mentor, I try not to stress the “asses” reality though I do lament about it more often than I like to admit with my fellow writer friends. I mean, it’s tricky enough to write a good version of anything if you have to worry about the vagaries of the industry and audience when you’re trying to create something real, funny, dramatic or relatable on the page.  Not that we create in a bubble.  But worrying about writing a really popular script and selling it when you’re writing it is like stressing over what your marriage ceremony is going to be with the person with whom you’ve had only one really good date.  You might want it to head that way, and so might he or she – but you’re skipping the best part – the development of the thing.

Unless, of course, money and recognition (fame) is your thing.  If so, then you’re in big trouble.   Both professionally and romantically.

The whole world is watching...

I don’t know A LOT but one thing I do know is that too many people enter and stay in the industry just to be noticed or to make money.  Is this bad, you ask?  Well no, not really.  It’s motivating.  But noticed for what?  And by whom?  And for how much?  The people (or family member?) who ignore you growing up?  The talent you don’t really care about or don’t really enjoy doing?  The money you are more likely to make on a thousand different other things?  Let’s hope not.

Andre Agassi, tennis “Zen master,” (according to Barbra Streisand, and who am I to argue with her) admitted in his autobiography that despite his success at one point he hated tennis and it was only with some reflection later in life that he grew to love it again.  He began to hate the very thing he was blessed with a talent for because of all the financial pressures and peer/public expectations.  It was no longer fun.  Where’s the fun for you?  If you can’t have that in your work then what’s the point?  If it was never fun and just a means to an end (fame, fortune) then it can really be torture. Not fun?  Uh, oh.  Fun all the time?  Haha!! (said in a sarcastic tone).   Nothing is, not even eating pizza.  Engagement.  Emotionality. Satisfaction.   That’s the best and the most you can hope for.

Dorothy Parker once wrote it wasn’t the writing she liked – it was “having written.”  Take that how you will.  I prefer to think of it as Mrs. Parker liked the result of what she came up with – not the adulation or money that surrounded it.  Because truth be told she never made the equivalent of huge Spielberg/Michael Bay money, if that’s what you were thinking.  But she was known as the greatest wit of her day, especially among the gang of America’s top wits (the Algonquin Round Table) she hung out with.  And there is a lot of satisfaction in that – especially because it forced her to do good work while ENSURING she got the glory and recognition of others at the same time for her talent.  She came up with pithy phrases because she could and liked doing it, not because she dreamed one day it could make her famous (who could even dream such a thing?)

And if you think fame lasts: Consider when Barbra Streisand’s name comes up most of my current college students sort of roll their eyes and think about their parents.  Or grandparents.  Or some funny supporting character actress in “Meet the Fockers!”  I know it’s hard to believe but so is Michele Bachmann’s presidential candidacy to some people.

Would that we could all have the perseverance of 19th century French painter George Seurat, a  pioneer in creativity who never sold a painting in his life because his style was so new and different and unusual.

Just another Saturday with ol' George

Most of us need encouragement to nourish the ego and our talent.  But that’s not all we need.  We also need to work at our talent.  That’s part of the reason “The Voice” is so popular right now.  Real talent being nurtured, rather than knocked down.  Artists onstage dedicated to their craft, all of who seem to be doing it for the right reasons.  The winners being mentored by fellow famous artists, all of who seem to be doing it for the right reasons.  Yes, the prize is $100,000 and a record deal, but the odds of making that money in a career of music are much, much slimmer and way, way less likely than, say, becoming a plumber or….100,000 other professions.  It would seem the reason a 33-year-old father of two  and  a 41-year old bald headed lesbian (two of the four “Voice” finalists) sang professionally all of their adult lives and continue to sing — the work.  Not for all the money they’ve not made so far or the international fame they will now undoubtedly achieve.

Up until a few months ago, none of the four finalists were particularly well-known or even making a particularly great living at what they’re doing.  That’s how they landed on a reality show to begin with.  But they were still singing because they wanted to.  Enjoyed doing it.  Maybe even needed to.  And it showed through in their work.

The happy byproduct of the last six months for them is that they have made some money and have become a bit famous.  But working at their talent, fortified by their love and dedication to it, was what got them there.  The same can be said of almost (yeah, there are exceptions, but very few) every successful performer and artist in show business contrary to what you might observe in a lot of “reality” TV.  Take a look at the duet between the legendary Stevie Nicks, still making it happen in all her “witchy-ness” at the age of…well, post midlife, and “Voice” winner Javier Colon.  Watch how he sings her classic song , “Landslide.”  Watch how she guides him through it.  Listen to how their voices blend.  That doesn’t just happen.  It takes hard work, talent AND dedication.  Not to fame and money.  But at something they both clearly love to do and feel most alive doing.  Their art.

http://www.hulu.com/watch/254725/the-voice-javier-colon-and-stevie-nicks-sing-landslide